Best Choice

FROM OUR OVEN TO YOUR HEART

$32,99

$39,50

We make our dough in-house every day and let it rest overnight to develop the taste and structure it needs.

Our sauce is made with local tomatoes, salt and oregano.

We shred cheese ourselves to get that perfect melt.

Made with Love

We Make the Best

Pizza in Town

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About Us

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Preparing the Pizzas

TITULO

TITULO?

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Pizza, like every dish on the planet, is
only as good as the ingredients.

Fulanito

Pizza Chefs

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People Word to create your pizza

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Family Recipes

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About us

More About Us

Peppino’s Pizza & Subs began in Leadville in 1998, founded with a passion for great pizza and treating customers like family. In 2005, we moved to our current location in Frisco, where we’ve continued to focus on using fresh, quality ingredients to craft homemade pizzas, subs, wings, salads, and desserts.
In 2024, two young, entrepreneurial women acquired Peppino’s as their second pizzeria. While we’ve kept the original recipes that started it all, we’ve made improvements to ensure our customers enjoy an even better experience.
Whether you’re coming in after a day of skiing, snowboarding, biking, hiking, or fishing, pizza is always the best way to refuel. Sit back, relax, and let us take care of the cooking! We look forward to serving you.

Oder now

Lovely Memories

Our Best

Pizza Lovers.

Rhiana Giveday
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I recently visited this restaurant, and I must say the pizza was incredible! The crust was perfectly thin and crispy, just like traditional Italian pizza, and the toppings were fresh and flavorful. I tried the Margherita pizza, and the blend of mozzarella, tomatoes, and basil was perfection. The service was fast and friendly. I highly recommend this place to anyone looking for an authentic Italian pizza experience.

John Beef
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This is hands down the best pizza I’ve had in a long time! The dough is light, and you can tell it’s made fresh daily. I ordered the Quattro Formaggi, and the mix of cheeses was divine. The atmosphere is cozy and welcoming, and the staff makes you feel right at home. If you love Italian pizza, you absolutely need to visit this place.

Patric Stone
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My family and I had a wonderful time at this pizza restaurant. We ordered the Prosciutto e Funghi, and the balance of flavors was perfect. The ingredients tasted so fresh, and the wood-fired oven gave the pizza that delicious, smoky flavor. The restaurant has a charming Italian vibe, and the staff were very attentive. Can’t wait to come back!